Simple Caramelized Brussels Sprouts

Name: Simple Caramelized Brussels Sprouts
Yield: 6
Ingredients: 6 slices bacon; 20 brussels sprouts; juice of one navel orange (I got about ¼ cup); 1 shallot, peeled and quartered; ¼ cup olive oil; 2 teaspoons stone ground mustard; 2 teaspoons cane vinegar (any kind would work); 2 teaspoons real maple syrup; ½ teaspoon salt; Parmesan for topping

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INGREDIENTS

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6 slices bacon

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20 brussels sprouts

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juice of one navel orange (I got about ¼ cup)

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1 shallot, peeled and quartered

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¼ cup olive oil

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2 teaspoons stone ground mustard

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2 teaspoons cane vinegar (any kind would work)

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2 teaspoons real maple syrup

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½ teaspoon salt

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Parmesan for topping

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