""Don't throw away those hearty green leaves that top fresh bundles of beets! They have a flavor similar to kale. This simple recipe will will help you make the most of your fresh beets!"..."
INGREDIENTS
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2 bunches beet greens, stems removed
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1 tablespoon extra-virgin olive oil, or to taste
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2 cloves garlic, minced
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1/4 teaspoon crushed red pepper flakes (optional)
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salt to taste
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freshly ground black pepper to taste
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2 lemons, quartered