Silver Dollar Pumpkin Pancakes
INGREDIENTS
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3 cups Cake Flour
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1 teaspoon Salt
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2 Tablespoons Baking Powder
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3 Tablespoons Sugar
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2 cups Canned Pumpkin Puree
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2 whole Eggs
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3 teaspoons Vanilla
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2-1/2 cups Milk
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1/4 teaspoon Pumpkin Pie Spice
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1/2 cup Heavy Cream
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3 Tablespoons Maple Syrup
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Butter, For Serving
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Maple Syrup, Warmed, For Serving
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Finely Chopped Pecans, For Serving
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Caramel Sauce, For Drizzling (optional)
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