Side Recipes

Memorable sides can make the meal... or even become a meal in themselves. Dig into these scrumptious sides: vegetables, casseroles, risottos, beans and more!

The finished product!

Quick Flatbread With Roasted Red Pepper And Feta

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By Careema Bell
Pre-made flatbread, oven roasted red peppers, feta and olive oil...YUM!
(1 rating)

John Murphy's Clam Puffs

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By Bonnie Beck
This is another wonderful old recipe from my two Uncles who lived in that great ...
(6 ratings)
These are the best most amazingly fluffy dumplings I've ever had in my life!!!

Light As A Feather Chive Dumplings-annette's

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By Annette W.
These little morsels of doughy goodness are light and feathery and will just disappear in ...
(15 ratings)

Three Cheese Creamy Quinoa

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By Lindsey Cook
Ooey Gooey, Three Cheese Quinoa. It isn't as bad for you as it sounds!
(1 rating)

Greek Style Zucchini Fritters With Feta

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By Marsha Gardner
Always on the lookout for was to use the zucchini that is so prolific in ...
(2 ratings)

Sweet Potatoes And Zucchini Stuffed Poblano’s

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By Irisa Raina 9
Poblanos are not a very not pepper, you can always do these with hotter peppers ...
(1 rating)
YUMM

Fast Al La New York

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By FRAN CHEFFULLA
THIS IS THE STEAK VERSION OF MY STEAK STIRFRY .
(1 rating)

Frozen Cranberry Relish

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By Lyn Starr
The recipe is simply titled "Cranberry". My Auntie Glady always brought this dish to ...
(2 ratings)

Charro Beans (sallye)

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By Sallye Bates
I see quite a few charro bean recipes on the site, but here's one more. ...
(1 rating)
Mexican Rice as a side to Mexican Pork Chops Grande, OLE!

Mexican Rice Reinvented

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By Linda Beer
I love Mexican rice but when I made it using traditional recipes where the rice ...
(1 rating)

Sweet & Spicy Carrots From Greenbluff, Wa.

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By Nancy J. Patrykus
WE GO UP TO GREEN BLUFF, WA. QUITE OFTEN AND PICK, PULL, OR BUY ...
(2 ratings)

Pennsylvania Dutch Green Beans

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By Cassie *
These I make all summer with my fresh green beans from the garden. They are ...
(1 rating)

Spanish Tomato Rice

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By Melissa Snow
This rice has a little bit of a sweeter taste than most spanish rice dishes ...
(1 rating)
Quick Honey Glazed Carrots

Quick Honey Glazed Carrots

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By Fran Miller
Did you ever get the Food Blahs from cooking the same old thing in the ...
(1 rating)

Pa Dutch Potato Filling

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By Cassie *
This was a staple side dish for all holidays when growing up.. there are so ...
(2 ratings)

Bacon, White Truffle, Mac And Cheese

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By Pat Duran
Simple lifestyles recipe and Simply Eats have inspired this easy recipe. The earthy flavor of ...
(1 rating)
Pan Seared Shrimp

Creamy Farfalle With Shrimp

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By JoSele Swopes
This is so easy and amazing, it feeds an army. It is fresh and ...
(3 ratings)
photo by Ben Fink

Laura's Lemon Risotto

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By Laura Spencer-Whitacre
. this is my families favorite way to eat rice. I have tweeked it over ...
(2 ratings)

Tuscan "baked" Beans

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By Lynnda Cloutier
delicious warm or at room temperature, these "baked beans "are sure to become your new ...
(1 rating)

Fresh Pear Salad W/pear & Blu Cheese Dressing

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By Nancy J. Patrykus
I pinched this recipe from a magazine at a Dr's office a couple months ago. A ...
(1 rating)

Naked Breakfast Frittata (sallye)

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By Sallye Bates
This is one of those recipes where you can add or subtract ingredients to suit ...
(3 ratings)

Loaded Twice Baked Potatoes

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By Samantha Orso
super delish!!!!!!!!!1
(1 rating)

Fresh Green Beans ~ West Virginia Style

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By Fran Miller
In West Virginia, we take our fresh green beans seriously. And we love them ...
(3 ratings)
THE NAKED FRIED GREEN TOMATOE SIRLOINER

Naked Friedgreen Tomato Sirloiner

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By FRAN CHEFFULLA
THIS IS THE REAL MENZZZ APITIZZZER TEASE..
(1 rating)
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