Side Recipes
Memorable sides can make the meal... or even become a meal in themselves. Dig into these scrumptious sides: vegetables, casseroles, risottos, beans and more!
Pumpkin Puree
By
Amy H.
By Amy H.
I grow a lot of pumpkins in the garden every year. And come Autumn, I ... (1 rating)
Hot Slaw
By Marsha Gardner
Grandma had seven sweets and seven sours on the table for every family dinner. ... (1 rating)
Tuscan-style Shepherd's Pie
By Ellen Gwaltney Bales
Another wonderful meatless meal that is high in protein and fiber and low in fat. ... (1 rating)
Tomato Biscuit Pie
By Ellen Gwaltney Bales
This came from the Indianapolis Star newspaper, where I work. It's great when you want ... (1 rating)
Easy Dirty Rice With Cajun Spiced Gravy
By Elaine Bovender
This recipe is so easy and absolutely perfect for the Pampered Chef rice cooker. ... (12 ratings)
Cherry Sesame Noodles With Lemon-hoisin Sauce
By
Merry Graham
By Merry Graham
I hope you try Cherry Sesame Noodles with Lemon-Hoisin Sauce and Roasted Broccoli! I bet ... (21 ratings)
Spanish Beans
By Marsha Gardner
This is a wonderful casserole to take to large gatherings.
When my son was ... (2 ratings)
Thanksgiving Indian Pudding
By Tiffany Bannworth
I made this two Thanksgivings ago. I have been thinking about it and missing its ... (1 rating)
Mozzarella Spaghetti Squash Casserole
By Tiffany Bannworth
This dish is smothered in mozzarella, though not included in picture.
I have served this as ... (1 rating)
Pasta Ham Salad For Amerion Legion Fall Dist.conf.
By Nancy J. Patrykus
I put together this wonderful, colorful pasta ham salad for our American Legion Post in ... (2 ratings)
Southern Style Collard Greens
By Janice Ronsonette
Having a Cajun mother and grandparents was a wonderful thing growing up.I learned alot from ... (1 rating)
Baked Parisian Cucumber With Clam Cream Sauce
By Tiffany Bannworth
Baked cucumbers are quite common in French cuisine. As you know, I am half French ... (1 rating)
Bacon Mashed Potatoes
By
Kayla Godbey
By Kayla Godbey
Very very easy and very very tasty! (1 rating)
Seasoned Green Beans
By
Kayla Godbey
By Kayla Godbey
This is very good served with anything! (1 rating)
Acorn Squash Baked In A Nordic-ware Tender Cooker
By Nancy J. Patrykus
Can you imagine baked acorn squash in 8-9 minutes..???
It is possible with the NORDIC.Wave MICRO ... (1 rating)
Potatoes N Spinach
By
Lora DiGs
By Lora DiGs
MY FATHER-IN-LAW ALWAYS USED TO MAKE THIS DISH N I NEVER COULD GET ENOUGH OF ... (1 rating)
Portuguese Kale Soup With Turkey Sausage
By
Amy H.
By Amy H.
There are so many nutritional benefits to eating Kale. This healthy Portuguese Kale soup is ... (2 ratings)
Bbq Lentils With Tomatoes And Green Tomatillos
By Tiffany Bannworth
This could be served as a side, but on this particular night it was served ... (1 rating)
Cinnamon Honey Mashed Sweet Potatoes And Banana
By Tiffany Bannworth
I love to serve this all fall, but it also makes a wonderfully sweet Thanksgiving ... (1 rating)
Stuffed Roasted Capsicum
By
J Noname
By J Noname
Am a little unclear what other countries call capsicums, but they are a type of ... (1 rating)
Gorgonzola Panko Crusted Green Bean & Radish Green
By Tiffany Bannworth
This savory side could also be served at a main dish.
Whichever way you choose, ... (1 rating)
Old Fashioned Vegetable Soup!
By Barbara Heckenlively
This lovely soup really "hits the spot"! I think that herbs like thyme, oregano ... (1 rating)
Baked Garlic Cheese Grits
By Ellen Gwaltney Bales
My very favorite comfort food! Discovered this several years ago on the back of the ... (1 rating)