Side Recipes
Memorable sides can make the meal... or even become a meal in themselves. Dig into these scrumptious sides: vegetables, casseroles, risottos, beans and more!
Cheesy Rice 'n Tomatoes
By Ellen Gwaltney Bales
This yummy and easy recipe comes from our local Marsh Supermarkets webpage. It has all ... (1 rating)
Easy Stuffed Potatoes
By
Sena Wilson
By Sena Wilson
Who does not like potatoes stuffed with all the goodies, such as sour cream, bacon, ... (1 rating)
Chinese Fried Rice
By
Susan Cutler
By Susan Cutler
Fried rice is what you make when you have leftover rice from the meal before. ... (1 rating)
Pickle Quickies
By Marcia McCance
Mom cut this daily Heloise article out of the Canton Repository. I don't know the ... (3 ratings)
Simply Good Relish Salad
By
Martha Price
By Martha Price
I have made this relish salad for many years. It is tasty and very versatile ... (1 rating)
Oven Baked Hard Cooked Eggs
By Cathy Stevenson
You can make one or as many as you like, oven temp and cook time ... (2 ratings)
Roasted Green Beans With Lemon And Garlic
By
Tess Geer
By Tess Geer
If you've never tried roasted vegetables, you are in for a treat! I put this ... (1 rating)
Corn Casserole
By Rev BJ Friley
This is 1 of my late wife Brenda's Church recipes. She was a member on ... (1 rating)
Teresa's Broccoli Salad
By Teresa Jacobson
This is my version of the yummy salad I ALWAYS get at Sweet Tomatoes restaurant. ... (5 ratings)
Roasted Cauliflower & Garlic
By Ellen Gwaltney Bales
While e-mailing my organic delivery company about how much I love their cauliflower, I discovered ... (2 ratings)
Macroni And Cheesy Sweet Potato Casserole
By
Pat Duran
By Pat Duran
After searching many recipes and techniques I finally came up with a nice combination ... (1 rating)
Cheesy Mushroom Bread Pudding Casserole
By
Pat Duran
By Pat Duran
This meat-free dish will be great for buffet or brunch or as a side dish ... (1 rating)
Smashed Potato Cakes
By Lynnda Cloutier
You can boil the potatoes a day ahead and refrigerate them for easier prep. Flatten ... (2 ratings)
Roasted Potatoes
By
Lora DiGs
By Lora DiGs
MY MOM USED TO MAKE THESE ALL THE TIME .... MY SON LOOKS FOWARD TO ... (1 rating)
Delicate Potato Pancake
By
Donna Geuder
By Donna Geuder
These are great tasting Potato Pancakes and very easy to make. (1 rating)
Shrimp-stuffed Mirlitons
By
Jane Netto
By Jane Netto
I have seen people who saved the mirliton shells and stuff those with the shrimp ... (1 rating)
Azerbaijan Pilaf
By Ellen Gwaltney Bales
I found this great-sounding recipe on a Russian cooking website and thought it would be ... (1 rating)
Crock Pot Coconut-lime Rice
By Nancy Manlove
Easy to prepare and so tasty. Many uses for many dishes. A hint of sweet ... (1 rating)
Fried Onion Rings (sallye)
By
sallye bates
By Sallye Bates
These rank right up at the top of the list of my favorite foods that ... (1 rating)
Spicy Grilled Sweet Potato Slices
By
Lynn Socko
By Lynn Socko
These are just delicious, dip in or spread on cream cheese and crumbled bacon, and ... (2 ratings)
Vegetable Rice Pie
By
Cassie *
By Cassie *
This delicious rice pie will be on my Easter table. It makes a tasty side ... (1 rating)
Savory Potato-carrot Loaf
By Ellen Gwaltney Bales
A dish from Azerbaijan, this can be served for breakfast or as a vegetable side ... (1 rating)
Balsalmic Roasted Tomatoes
By
Donna Geuder
By Donna Geuder
These are so good and easy to make. They are a great side dish. ... (1 rating)
Freezer Slaw
By Rev BJ Friley
This is 1 of my late wife Brenda's Church recipes. She was a member on ... (1 rating)