Side Recipes
Memorable sides can make the meal... or even become a meal in themselves. Dig into these scrumptious sides: vegetables, casseroles, risottos, beans and more!
Scrumptious Shrimp Wontons
By
Brad Nichols
By Brad Nichols
Great with sweet chili sauce or Soy sauce for dipping, this recipe combines the great ... (2 ratings)
Honey Baked Beans For My Hunny
By Rose Mary Mogan
This Is a special birthday side dish that I created for my husbands birthday earlier ... 
Cauliflower Couscous W/ Cherries, Pistachios, Mint
By Heather Trice
I use frozen cherries that I thaw and chop when I make this to save ... (1 rating)
Gmarie's Squash Pickles
By
Gina Davis
By Gina Davis
These pickled squash are just AMAZING! You can add fresh Jalapeno rings to make them ... 
Tex-mex Rice With Corn
By Daily Inspiration S
A quick version of Mexican rice to accompany your Tex-Mex meal.
Recipe is from Southern Living ... (4 ratings)
Santa Fe Chicken And Dressing
By Daily Inspiration S
A nice Southwestern twist to traditional chicken and dressing.
From Cooking Light Magazine (1 rating)
Pico De Gallo
By Sherry Blizzard
Really???? Have you priced pre-made Pico in the store? Don't pay that price! Make ... 
What I Got In The House Casserole
By
Linda Smith
By Linda Smith
Usually get grocery's on Monday so cupboards are pretty bare was looking for something to ... (1 rating)
Slow-good Apples And Carrots
By Sharon Whitley
May not be your first thought for carrots, but really good. And, nice color to ... 
Baked Sweet Potato Halves
By Phillys Morian
I have been making roasted sweet potato rounds that are delicious, but they require turning ... 
Mother's Mac And Cheese (sallye)
By
sallye bates
By Sallye Bates
Another recipe from my mother's recipe box. It is a very basic recipe and ... (3 ratings)
Vegetable And Meat Casserole
By
Jennifer S
By Jennifer S
I got this from Lidia's Italy but made some changes. The original recipe uses ... 
Garrison's Bacon And Onion Relish (for Burgers)
By Garrison Wayne
I have always loved caramelized onions. I never thought about the bacon thing until recently, ... 
Parmesan Truffle Quinoa With Mushrooms And Tomatoe
By Barbara Lentz
You don't have to use truffle oil but it gives it a wonderful earthy taste. ... 
Roasted New Potatoes With Red Onions
By Vicki Butts (lazyme)
A simple and low-fat family favorite from the Low-Fat Meals cookbook. (4 ratings)
Bean Sprout Salad
By Monika Rosales
Light, Crisp and delicious, try it with a lettuce wrap. 
~ Cassies Chunky Applesauce ~
By
Cassie *
By Cassie *
With Fall comes apple season. My favorite time of the year. I love taking advantage ... (2 ratings)
Cold Weather Comfort Food: White Rice With A Twist
By Andy Anderson !
This side dish is an interesting departure from normal boiled rice. We’re going to infuse ... (1 rating)
Super Cheesey Cavatappi "squiggly Mac & Cheese"
By
Gina Davis
By Gina Davis
Squiggle Cheese is what my 5 year old calls this lol This is the ... 
Creole Green Bean Salad
By Sheri Raleigh-Yearby
Timeless salad to enhance any meal or dinner party. 
Little Asian Mama's Potstickers/ Mandoo
By Heather Trice
This recipe was given to me by a friend who's mother she calls LAM short ... 
Festive Stuffed Peppers
By Ellen Gwaltney Bales
This recipe comes from Hormel Foods.
10-16-15 (1 rating)