Real Recipes From Real Home Cooks ®
Vegetable Recipes
Eating your veggies has never tasted so good! Browse this collection of deliciously creative side dish recipes featuring vegetables of all kinds.
Glazed Carrot Packet
By Carol Junkins
This is great for a side dish either while your turkey or roast is cooking ... (2 ratings)
Creamy Cheese & Herb Cucumber Bites
By Vanessa "Nikita" Milare
I have made this a few times for my once a month gals lunchen pot ... (1 rating)
Corny Corn Cakes
By Vanessa "Nikita" Milare
Sometimes I have leftover corn. This is a easy & yummy way of using up ... (2 ratings)
Vegetable Wellington
By
Deb Crane
By Deb Crane
A wonderful blend of fresh vegetables, creamy Havarti cheese, and puff pastry. Whats there not ... (1 rating)
Oven Fried Potato Sticks
By
Lynn Socko
By Lynn Socko
This is another take on a latke. They would taste better fried, but they ... (2 ratings)
Get Your Bugs Off My Stick
By Vanessa "Nikita" Milare
This was madelots of times before, but it got it's name from my nephew who ... (1 rating)
Braised Cabbage
By
Susan Day
By Susan Day
I love cabbage. Normally I fry it but this a healthier alternative. The slow cooking ... (1 rating)
Southern Fried Cornbread
By Mary A Favela
my familys favorite of all times Very Delicious its a Southern Thang.... (2 ratings)
Candy's Pasta Salad
By
Candi Hummer
By Candi Hummer
This dissapears FAST, maybe thats why I make so much! (1 rating)
Southern Pinto Beans
By Dana Moore AKA: Southern Gals Cook
My dear sweet Grandmother always brought these pinto beans to the table at meal time. ... (2 ratings)
Honey-cumin Slaw W/cilantro
By Lisa 'Gayle' Goff
this is quick and easy and tastes great.
Picture borrowed (1 rating)
Deep Fried Noodles
By
Pat Duran
By Pat Duran
These noodles can be used in any and all of the listed categories. Great to ... (1 rating)
Der Rhinelander Lentil Soup
By
Linda Hoover
By Linda Hoover
For my 10th birthday my parents took me on a three hour drive to Der ... (1 rating)
Corned Beef With Cabbage And Potatoes
By
Sarah Keeney
By Sarah Keeney
This is my spin on an old Irish favorite. (1 rating)
Red Cabbage (german Style)
By Sandy Griffin
I learned to make this in Germany. I loved being an Army wife and getting ... (3 ratings)
Pumpkin Stuffed With Everything
By
Melanie B
By Melanie B
Epicurious/ Dorrie Greenspan
Please note that these notes are not mine, (Melanie), they are Dorrie Greenspan's. ... (2 ratings)
Eggs Baked In Fresh Tomatoes
By Nancy J. Patrykus
This is from my friend in Tuscon Ariz in 1975. We picked fresh tomatoes ... (1 rating)
Green Rice -broccoli Rice And Cheese Casserole
By Mary R Morris
This a dish that is great served any time of year .But we make it ... (2 ratings)
Polish Potatoes
By
Monica H
By Monica H
A classic for the Poles... my twist is that sometimes I sprinkle on just the ... (1 rating)
Southern Style Coleslaw
By Laura Cassanos
My Mother in law Ginny has made this for years. There is never any left ... (1 rating)
Yamini Bread
By
SK H
By SK H
The bread is sweet, cinnamony with a hint of that candied yam flavor. I ... (1 rating)
Grama's Green Beans
By Tawnis Wohlers
I'm not sure that this is exactly the way my grama did it, but it ... (1 rating)
Beer Braised Onions
By Jennifer Bass
Tailgating season is upon us. What better way to top off some favorites like ... (1 rating)
Czwikla - Polish Beets
By
Monica H
By Monica H
One of my dad's signature dishes. He loves making czwikla and always has extra ... (2 ratings)