Vegetable Recipes
Eating your veggies has never tasted so good! Browse this collection of deliciously creative side dish recipes featuring vegetables of all kinds.
Roasted Blood Orange Brussel Sprouts
By Lisa G. Sweet Pantry Gal
Well a friend of mine is coming for dinner and brought over brussel sprouts. Well ... (1 rating)
Stuffed Peppers
By
Lora DiGs
By Lora DiGs
I HAVE BEEN MAKN THESE FOR AS LONG AS I CAN REMMBER N R ALWAYS ... (1 rating)
Cheesy Baked Peas
By Ellen Gwaltney Bales
What an interesting way to serve peas rather than the same old, same old! My ... (1 rating)
"vegggi- Egg Bake" W/an Italian Kick! Mamma Mia!
By Nancy J. Patrykus
It seems like we are all in a hurry in the mornings.
So here is a ... (1 rating)
Okra And Tomatoes
By
Tickie Young
By Tickie Young
A deep South favorite when cooked right. (1 rating)
Sweet Potato Bake With Granola Graham Topping
By
Vicki H
By Vicki H
Whipped this up with what I had in the pantry to use up Three sweet ... (1 rating)
Granny Ann's Squash Casserole
By Beverly Griswold
I believe this recipe started out as one my mother got from a church friend. ... (1 rating)
Country Sausage Quiche
By
Dawn Whitted
By Dawn Whitted
Quiche sounds so fancy and complicated but it's really simple to make. I love ... (2 ratings)
Florida Fresh Potato Bake
By Lynnda Cloutier
Potatoes, onions and garlic...yum! source unknown (1 rating)
Grandma's Cabbage Rolls My Way
By
Pat Duran
By Pat Duran
Grandma's recipe made quick and easy- just a little different than others similar to this ... (4 ratings)
Cauliflower Fritters
By Ellen Gwaltney Bales
Any way you can prepare cauliflower is okay with me--it is one of my very ... (1 rating)
Healthy Lentil Salad
By
Marti Green
By Marti Green
This is a very wonderful tasty salad. You can serve it plain or on a ... (8 ratings)
Hearts Of Palm & Spinach Cheesecake
By Deborah Garza
It was time for me to clean out my cupboard. I happen to notice a ... (1 rating)
Classic Stuffed Artichokes
By Patricia Naveira
I married an Italian! My husband talked about stuffed artichokes his mother use to make ... (1 rating)
Broccoli Salad With Sunflower Seeds
By Luann Crownover
This salad is always the first to go at my local church dinners. (2 ratings)
Sweet Glazed Carrots
By
Lisa Johnson
By Lisa Johnson
Pinched from Foodthoughtfromachefwannabe (1 rating)
Turkey Ala King
By Cathy Hurkmans Tolman
I WAS LOOKING FOR AN EASY SUPPER AND A WAY TO USE UP LEFTOVER TURKEY, ... (1 rating)
Brussels Sprouts Casserole
By TERRI OPGENORTH
My best friend shared this recipe with me and we make it all the time ... (2 ratings)
Stuffed Zucchini
By Sandy Griffin
My family has never been much for Zucchini until I came up this recipe.
It ... (1 rating)
Creamed Mushrooms (sour Cream)
By
Dboz Lyfe
By Dboz Lyfe
I love creamed mushrooms but could never find a recipe I was brave enough to ... (1 rating)
Red Beans And Rice (cajun Style)
By
Cathy Tuten
By Cathy Tuten
This is a pretty good and easy take on authentic Cajun red beans and rice. (2 ratings)
Mexican Slaw
By Debbie Quimby
This is not your Mama's slaw. Yummy and healthier than most slaws, with a Mexican ... (1 rating)