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vidalia onion casserole

(1 rating)
BobbiGee avatar
Recipe by
Bobbi Gulla
@BobbiGee
Philadelphia, PA

I used this at Thanksgiving to switch things up a bit & replace the usual green bean casserole. If your family likes onions, it will be a big success. BTW don't think about the calories... ;-)

(1 rating)
yield serving(s)
prep time 15 Min
cook time 30 Min

Ingredients For vidalia onion casserole

  • 2 lg
    vidalia onions [sliced thin]
  • 1/2 c
    butter, room temperature
  • 1/2 c
    sour cream
  • 1/2 c
    grated parmesean cheese
  • 1 c
    ritz crackers [crumbled] -or-
  • 1 c
    french's french fried onions [crumbled]

How To Make vidalia onion casserole

  • 1
    Preheat oven to 350 degrees
  • 2
    Melt the butter in large skillet. Add seperated onion slices. Saute until soft.
  • 3
    Remove from heat.
  • 4
    Add sour cream.
  • 5
    Mix thoroughly with spoon.
  • 6
    Scoop 1/2 of the onion mixture into a small greased casserole dish.
  • 7
    Top with 1/2 [1/4 cup] of the grated parmesean cheese.
  • 8
    Layer with remaining onion mixture.
  • 9
    Sprinkle on rest [1/4 cup] grated parmesean cheese.
  • 10
    Spriknkle top with crumbled Ritz crackers or crumbled French fried onions.
  • 11
    Bake for 30 minutes.
  • 12
    Enjoy!
  • 13
    Note: If you're on a date, bring your toth brush or mouth wash! Onion after-breath can kill a kiss!
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