veggie cakes
Baked veggie patties instead of fried. All ready at the same time!
yield
serving(s)
method
Bake
Ingredients For veggie cakes
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1 cshredded potatoes
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1 cshredded carrots
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1 cshredded zucchini
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2eggs
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1 cbread crumbs
How To Make veggie cakes
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1Preheat oven to 375 degrees. Cover baking sheet with parchment paper.
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2Combine all ingredients.
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3Form into flat patties and place on baking sheet.
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4Bake 10 minutes, flip patties and bake 10 minutes more.
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5Enjoy!
- Last Step: Don't forget to share! Make all your friends drool by posting a picture of your finished recipe on your favorite social network. And don't forget to tag Just A Pinch and include #justapinchrecipes so we can see it too!
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