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vegetable

(1 rating)
Rachel_Aguilar avatar
Recipe by
Rachel Aguilar Goundie
@Rachel_Aguilar
Marion, VA

EVEN KIDS WOULD LOVE THIS!

(1 rating)
yield serving(s)
prep time 10 Min
cook time 30 Min

Ingredients For vegetable

  • 1 lb
    fresh or frozen whole greens or asparagus
  • 1/2 lb
    bacon
  • 1 bunch
    green onions
  • 1/4 c
    brown sugar
  • 1 tsp
    garlic powder
  • 1/2 c
    butter
  • salt and pepper to taste

How To Make vegetable

  • 1
    Blanch 1 pound green beans (or) asparagus for 3 mins
  • 2
    Microwave bacon until partially cook, cut each piece in half, wrap 1 piece of bacon around a bunch of about 5 green beans or pieces of asaparagus
  • 3
    Take a green onion strips and tie bundle in center, place bundles into a 9X13 inch glass banking dish
  • 4
    Make glaze of brown sugar, garlic powder, butter, salt & pepper to taste, pour glaze over bundles in baking dish.
  • 5
    Roast in Pre- Heated 350 degree oven for 30 mins
  • Last Step: Don't forget to share! Make all your friends drool by posting a picture of your finished recipe on your favorite social network. And don't forget to tag Just A Pinch and include #justapinchrecipes so we can see it too!
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