Get the App

Recipes

Find a Recipe Blue Ribbon Recipes Pinch It!™ Feed Browse All Recipes

Editorial

Food Bites & Articles Videos What is a Blue Ribbon? Meet the Test Kitchen

Community

Member Recipes Groups Sweepstakes Contests Shopping

vegetable hot dish

(1 rating)
Catherine5414 avatar
Recipe by
Catherine Thompson Floyd
@Catherine5414
Burlington, MI

My sister Mary gave me this recipe and I call it Mary's Vegetable Dish, that is, until my sister Ginny found out that is what I called it...she said she gave Mary the recipe! So, to end the feud, I just call it Vegetable Hot dish. We really like it and kids are more willing to eat their veggies this way.

(1 rating)
prep time 15 Min
cook time 45 Min

Ingredients For vegetable hot dish

  • 1 lg
    bag mixed vegetables, frozen
  • 1 jar
    cheese whiz, small
  • 1 can
    cream of mushroom soup
  • 1 jar
    durkee fried onion rings

How To Make vegetable hot dish

  • 1
    Boil vegetables as recommended on package, cooking till al dente. Drain. Spray casserole dish with Pam spray. Mix vegetables with cheese and soup. Pour into prepared pan. Bake in 350 degree oven for 45 minutes to 1 hour, depending on casserole, until hot and bubbly.
  • 2
    Remove from oven and top with Durkee Fried Onion Rings. Return to oven for 5 to 10 minutes. Keep watching to not burn onions.
  • Last Step: Don't forget to share! Make all your friends drool by posting a picture of your finished recipe on your favorite social network. And don't forget to tag Just A Pinch and include #justapinchrecipes so we can see it too!
ADVERTISEMENT