tracy's fried cabbage n sausage

(1 rating)
Recipe by
Tracy Joyner
Joplin, MO

At my house this has a different name..."YUMM"..that's what I call it! I like to eat this with some duck sauce or sweet & sour sauce...kinda like a decontructed egg roll.

(1 rating)
cook time 4 Hr

Ingredients For tracy's fried cabbage n sausage

  • 1
    head cabbage
  • 1-2 lb
    smoked sausage
  • 1 lg
    onion
  • potatoes ..as many as you like (4-5)
  • carrots ..as many as you like (i like 3)
  • 2 Tbsp
    chopped garlic
  • salt and pepper to taste

How To Make tracy's fried cabbage n sausage

  • 1
    i USE A LARGE ELECTRIC NON-STICK SKILLET FOR THIS ADD OIL BARELY TO COVER BOTTOM OF PAN AND HEAT "MEDIUM"
  • 2
    ADD GARLIC ROUGH CHOP VEGIES AND ADD TO PAN --MAKE CARROTS SMALL COVER AND FRY STIRRING EVERY 10 MIN OR SO TILL ALL IS TENDER AND ONIONS CARMALIZED
  • 3
    ADD SMOKED SAUSAGE TO TOP COVER AND TURN TO LOW TILL SAUSAGES ARE HEATED

Categories & Tags for TRACY'S FRIED CABBAGE N SAUSAGE:

ADVERTISEMENT