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tomatoes italiano

(2 ratings)
Cyndee_Davis avatar
Recipe by
Cyndee Davis
@Cyndee_Davis
Des Moines, IA

A wild tomato grew in my yard, Turned out it was Roma tomatoes (apparently threw one out that had gone bad.)I needed a recipe to use them after canning what I wanted, so came up with this one.

(2 ratings)
yield 3 -4
prep time 5 Min
cook time 5 Min
method Bake

Ingredients For tomatoes italiano

  • 2 c
    sliced roma tomatoes
  • 1 dash
    garlic salt
  • 1/2 tsp
    dried oregano
  • 1 tsp
    italian seasoning
  • 1 tsp
    sesame seeds
  • 2 Tbsp
    olive oil
  • 4 Tbsp
    grated parmesan cheese

How To Make tomatoes italiano

  • 1
    Place sliced tomatoes in a shallow baking pan. Sprinkle the remaining ingredients on the tomatoes in the order listed. Place under broiler or in oven (400 degrees F) for just a few minutes, until cheese is golden.
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