tomato slices with basil-honey vinaigrette
This is simple yet so delicious. You make your own vinaigrette. Better than bottled in my opinion. Hope you enjoy this!!
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prep time
10 Min
method
No-Cook or Other
Ingredients For tomato slices with basil-honey vinaigrette
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3-4 Tbspbalsamic vinegar
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3 Tbsphoney
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1 tspsalt
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3/4 colive oil
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1/2 ctightly packed finely chopped fresh basil
How To Make tomato slices with basil-honey vinaigrette
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1To make the vinaigrette, in a small bowl, whisk together the vinegar, honey and salt. Add the olive oil and basil and whisk to blend well. Taste and adjust the seasonings as you wish.
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2Slice the tomatoes straight across into several slices and arrange on a platter.
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3Drizzle the vinaigrette over the tomatoes and serve.
- Last Step: Don't forget to share! Make all your friends drool by posting a picture of your finished recipe on your favorite social network. And don't forget to tag Just A Pinch and include #justapinchrecipes so we can see it too!
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