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texas cavair

(1 rating)
num1bakr avatar
Recipe by
Mary-Jo Cole
@num1bakr
Springfield, MA

This is an exceptional tasting dish! I do not normally care for beans, but the taste of this is out of this world. Nice summer dish too!

(1 rating)
prep time 15 Min
method Stove Top

Ingredients For texas cavair

  • 1 can
    black eyed peas, rinsed and drained
  • 1 can
    black beans, rinsed and drained
  • 1 can
    white corn, rinsed and drained, you can use fresh corn if you wish
  • 1 jar
    small jar pimentos drained
  • 1 c
    chopped celery
  • 1/2 c
    vinegar
  • 1/2 c
    vegetable oil
  • 1/2 c
    sugar
  • 1 md
    onion
  • 1 pinch
    red pepper flakes to your liking

How To Make texas cavair

  • 1
    Mix 1/2 cup vinegar with the sugar and vegetable oil. Heat to boil and pour over the vegetable mixture. Let sit over night in refrigerator.
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