teriyaki roasted green beans

(2 ratings)
Recipe by
Bonne Benton
Woodbridge, VA

A new yummy way to get your veggies

(2 ratings)
yield 2 -4
prep time 10 Min
cook time 20 Min

Ingredients For teriyaki roasted green beans

  • 1 1/2 lb
    fresh, cleaned green beans
  • 2 clove
    sliced garlic
  • 1/4 c
    low sodium teriyaki sauce
  • 1 Tbsp
    fresh cracked black pepper
  • 1 tsp
    fine sea salt

How To Make teriyaki roasted green beans

  • 1
    Prep Pre Heat oven to 425 Lightly grease a large baking sheet Clean green beans and place in large bowl Add all ingredients,you can then immediately roast, but I find it tastes better if you let it sit in the bowl and marinate for 10-15 minutes
  • 2
    Cook Evenly spread beans onto baking sheet Roast for 10 minutes, take out and stir around, roast for another 10 minutes or until your desired tenderness
  • 3
    Recommendations Serve over white rice for a vegetarian meal Also delicious with grilled steak or chicken
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