swiss green bean casserole

Name: Swiss Green Bean Casserole
Cook time: 20 min
Yield: 8
Ingredients: 2 tablespoon(s) butter; 2 tablespoon(s) flour; 1 - (8 ounce) carton french onion dip; 2 tablespoon(s) milk; 2 - (15 1/2 ounce) cans whole green beans, drained; 1/4 pound(s) grated swiss cheese; - paprika

(1 rating)

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Recipe by

Michael Stalnaker

@gusto

Springfield, MO

A different Green Bean Casserole. This is really good.

(1 rating)

yield 8 serving(s)

cook time 20 Min

Ingredients For swiss green bean casserole

2 Tbsp

butter
2 Tbsp

flour
1

(8 ounce) carton french onion dip
2 Tbsp

milk
2

(15 1/2 ounce) cans whole green beans, drained
1/4 lb

grated swiss cheese
paprika

How To Make swiss green bean casserole

1
Melt butter in a small heavy saucepan; add flour and stir until smooth. Add onion dip and milk, stirring until smooth. Layer beans and 2/3 of sauce in 1 1/2-quart casserole. Top with cheese. Pour remaining sauce over all. Sprinkle with paprika. Cover and bake in 325 degree oven for 20 minutes.
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swiss green bean casserole

Ingredients For swiss green bean casserole

How To Make swiss green bean casserole

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