swiss chard fritters
(1 rating)
"There are two types of people in this world. People who like fried food and people who don't admit they like fried food" - Chef Michael Simon
(1 rating)
Ingredients For swiss chard fritters
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2 bunchswiss chard, chopped
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2 cflour
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1large handful grated cheese
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2eggs
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pepper
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cooking oil, to fry in
How To Make swiss chard fritters
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1Heat oil in wok or deep pan
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2Beat eggs, add cheese, pepper, and chopped swiss chard
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3Add flour to make a thick batter
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4Drop spoonfuls into hot oil, take out when brown and drain
- Last Step: Don't forget to share! Make all your friends drool by posting a picture of your finished recipe on your favorite social network. And don't forget to tag Just A Pinch and include #justapinchrecipes so we can see it too!
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