summer vegetables in sour cream w/cheese

Ingredients For summer vegetables in sour cream w/cheese

• 3 Tbsp

  olive oil, divided
• 2 md

  valdilia onions, cut in 1/2 and sliced
• 1 md

  sliced shallot
• 2 Tbsp

  minced garlic
• 3 md

  zucchini, unpeeled and sliced 1/4 or so thick
• 3 md

  carrot, peeled, sliced 1/4 inch thick rounds
• 1 md

  patty pan squash,seeded,sliced 1/4 inch thick, or other of your choice
• 4 or 5 md

  ripe but firm tomatoes, sliced 1/4 inch thick
• 4 md

  unpeeled, yellow potatoes, sliced 1/4 inch thick can use red if desired
• 1 tsp

  lawry's seasoned salt
• 1/2 tsp

  white pepper
• 1 Tbsp

  fresh thyme crushed
• 1 c

  dairy sour cream
• 2 Tbsp

  all purpose flour
• 1/4 c

  grated gruyère cheese
• paprika for garnish