summer-time broccoli salad

(1 rating)
Recipe by
Terri Kleen
Dallas, TX

I tried this last year at a baby shower for my God Daughter & LOVED it! Great treat during the hot Texas Summers...but I love it no matter what day of the season! ENJOY!

(1 rating)
yield serving(s)
prep time 45 Min

Ingredients For summer-time broccoli salad

  • 2
    heads of broccoli
  • 1 c
    pecans, chopped
  • 1
    red onion, chopped & amount to desired taste
  • 1 c
    mayonnaise
  • 1/2 c
    sugar
  • 2 Tbsp
    red wine vinegar
  • 1 pkg
    bacon bits
  • 1 c
    raisins

How To Make summer-time broccoli salad

  • 1
    NOTE: THIS RECIPE SHOULD BE MADE THE NIGHT BEFORE YOU WISH TO SERVE IT.
  • 2
    Cut broccoli florets into bite size pieces. Add pecans, red onion, bacon bits & raisins. Mix well & set aside.
  • 3
    In a separate bowl, mix mayo, sugar & red wine vinegar together until well blended.
  • 4
    Add mayo mixture to your broccoli mixture & blend well with a wooden spoon.
  • 5
    Once blended, place entire salad in a storage container & place in the frig over night. Serve the following day.
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