stuffed mushrooms italiano

How To Make stuffed mushrooms italiano

• 1

  Remove and finely chop mushroom stems.
• 2

  Combine dressing, bread crumbs, cheese, parsley, and chopped mushroom stems in medium bowl.
• 3

  Fill each mushroom cap with bread crumb mixture; arrange in shallow baking dish.
• 4

  Add water to barely cover bottom of dish. Bake at 350 degrees for 20 minutes.
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