stuffed broccoli

(1 rating)
Recipe by
Lynda Sweezey
Charlotte, MI

Another church cookbook recipe.

(1 rating)
prep time 20 Min
cook time 30 Min

Ingredients For stuffed broccoli

  • 2 pkg
    (10oz each) frozen chopped broccoli
  • 4 Tbsp
    butter
  • 1/4 c
    flour
  • 2
    chicken bouillon cubes
  • 2 c
    milk
  • TOPPING
  • 2 c
    seasoned stuffing mix
  • 6 Tbsp
    butter
  • 2/3 c
    water
  • 2/3 c
    chopped walnuts

How To Make stuffed broccoli

  • 1
    Cook broccoli according to package directions. Drain and set aside
  • 2
    Melt butter. Add flour and mix. Add bouillon cubes and milk.
  • 3
    Cook until sauce thickens. Grease 2 Quart baking dish and place broccoli in it. Pour sauce over.
  • 4
    TOPPING: Combine stuffing mix with butter,water,and walnuts. Place on top of sauce,and bake at 350 for 20-30 minutes.

Categories & Tags for Stuffed Broccoli:

ADVERTISEMENT