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squash croquettes

(1 rating)
lucrown avatar
Recipe by
Luann Crownover
@lucrown
Chillicothe, TX

Found this today on Facebook courtesy of Welcome Home...which is a fabulous site for wonderful recipes. We have an abundance of squash from the garden this year and have been searching for new ways to use it. This is going to be dinner this evening! Recipe Source: http://farmflavor.com/squash-croquettes

(1 rating)
yield 4 -6
prep time 20 Min
cook time 10 Min
method Pan Fry

Ingredients For squash croquettes

  • 2 c
    yellow squash, finely chopped
  • 1 c
    onion, finely chopped
  • 1
    egg, beaten
  • 1 tsp
    salt
  • 1 tsp
    pepper
  • 1/2 c
    plus 1 tbs flour
  • vegetable oil
  • fresh chives, optional

How To Make squash croquettes

  • 1
    In a large bowl, combine squash, onion, egg, salt and pepper. Mix well. Stir in flour.
  • 2
    In a skillet, heat ½-inch oil over medium-high heat. Drop batter by tablespoonful into oil.
  • 3
    Cook about 3 minutes per side or until golden brown, turning once. Drain croquettes on paper towels.
  • Last Step: Don't forget to share! Make all your friends drool by posting a picture of your finished recipe on your favorite social network. And don't forget to tag Just A Pinch and include #justapinchrecipes so we can see it too!
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