squash casserole
(1 rating)
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Another recipe my Mom always used that I love! My boyfriend can sit down and eat the whole casserole if I'd let him!!
(1 rating)
yield
4 -6
prep time
20 Min
cook time
1 Hr
Ingredients For squash casserole
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1 pkgstove top stuffing
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1 stickmargarine
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2-3yellow squash
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1small onion
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1 cancream of chicken soup
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18 oz. container of sour cream
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shredded cheese
How To Make squash casserole
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1Prepare 1 package of stove top stuffing according to directions on box. Melt 1 stick of butter and pour over stuffing. Mix and place 1/2 of stuffing in a baking dish (I use a 2 qt.) Slice 2-3 squash thin (depending on size, 2 large or 3 smaller) and saute with a small onion in some butter until transparent. Put squash over top of the stuffing. Mix 1 can of cream of chicken soup and 1 8oz. container of sour cream together. Pour over the squash. Add the rest of the stuffing on top. Then top with shredded cheddar cheese. Cover and bake at 350 for 1 hour.
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