spinach casserole
(2 ratings)
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This is a great casserole to put on your holiday table. It is tasty and easy and the kids seem to enjoy it as well.
(2 ratings)
yield
4 -6
prep time
10 Min
cook time
45 Min
Ingredients For spinach casserole
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1 boxfrozen chopped spinach (10oz.)
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1 cancream of mushroom (or celery) soup
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1/2 cshredded sharp american cheese
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1/4 cmilk
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1/4 cmayonnaise
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1beaten egg
How To Make spinach casserole
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1Put egg in bottom of bowl and beat with fork. Add mayonnaise and blend. Add soup and milk. Cook spinach and drain but leave in pan. Add cheese so that it melts. Fold in bowl with egg mixture. Put in buttered casserole. Top with 1/4 cup buttered bread crumbs. Bake at 350 for 45 minutes. If you double recipe, put in 9x13 pan.
- Last Step: Don't forget to share! Make all your friends drool by posting a picture of your finished recipe on your favorite social network. And don't forget to tag Just A Pinch and include #justapinchrecipes so we can see it too!
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