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side essentials: spiced up buggs bunny salad

Andy59 avatar
Recipe by
Andy Anderson !
@Andy59
Wichita, KS

This is an easy salad to put together… the hardest part is shredding the carrots. The spices compliment the carrots and work with a variety of items, such as: beef, pork, fish, and chicken. As a matter of fact, you could put together a bowl and eat it all by itself. So, you ready… Let’s get into the kitchen.

yield 3 - 4
prep time 10 Min
method No-Cook or Other

Ingredients For side essentials: spiced up buggs bunny salad

  • PLAN/PURCHASE
  • 6 - 8 md
    carrots, peeled and grated
  • 1 md
    jalapeno, seeded and chopped
  • 1/2 c
    dried cranberries
  • 1/4 c
    fresh parsley, chopped
  • 3 Tbsp
    olive oil, extra virgin variety
  • 3 Tbsp
    lime juice, freshly squeezed
  • 2 Tbsp
    rice wine vinegar, non-flavored
  • salt, kosher variety, to taste
  • white pepper, freshly ground, to taste
  • sugar, to taste

How To Make side essentials: spiced up buggs bunny salad

  • 1
    PREP/PREPARE
  • 2
    What will you need? Basically, all you will need is a container to mix the ingredients. Easy/Peasy
  • 3
    What to serve with it? This is a great side for just about anything you want, or just mix up a bowl and eat it by itself.
  • 4
    How to store it? This will last 1 – 2 days in the fridge, but no longer, and it cannot be frozen.
  • 5
    Gather your ingredients (mise en place).
  • 6
    Prep the carrots, parsley, and jalapeno.
  • 7
    Mix with the other ingredients, then add a bit of salt, pepper, and sugar, to taste.
  • 8
    PLATE/PRESENT
  • So yummy
    9
    Serve as a side dish or eat by itself. Enjoy.
  • Stud Muffin
    10
    Keep the faith, and keep cooking.
  • 11
    Namasté
  • Last Step: Don't forget to share! Make all your friends drool by posting a picture of your finished recipe on your favorite social network. And don't forget to tag Just A Pinch and include #justapinchrecipes so we can see it too!
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