shrimp- stuff avocado
(1 rating)
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alot of my friends have never eaten, much less shopped for an avocado,I'm sure there are alot of you with the same delema,so here are a few tips;always select one that are dark green,and without bruises.A ripe avocado is firm to the touch,but not hard.Be careful to avoid any the are too ripe(mushy)DO NOT BUY AVOCADO WITH BROWN SPOTS!
(1 rating)
yield
4 serving(s)
prep time
20 Min
Ingredients For shrimp- stuff avocado
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2avocados
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lemon juice, fresh
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1 ccooked shrimp
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1/4 cdiced celery
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1/4 cdiced cucumber
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3 lgscallions,sliced
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3 Tbsplemon juice
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salt and pepper to taste
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2 dashhot sauce
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3 Tbspmayonnaise
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4lettuce leaves
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4parsley sprigs
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4 slicelemon (to garnish)
How To Make shrimp- stuff avocado
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1Chill,Halve,and peel avocados,brush with lemon juice to avoid darkening.
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2Devein shrimp,and chop
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3In mixing bowl, combine shrimp, celery,cucumber,scallions,2 tbsp,lemon juice and salt and pepper.
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4In a separate bowl, blend hot pepper sauce with mayonnaise.Add mayonnaise to shrimp mixture and gently mix.
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5Arrange avocado halves on a plate on a bed of lettuce,and fill avocado halves with shrimp mixture.
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6Garnish with sprig of parsley,and lemon slice.
- Last Step: Don't forget to share! Make all your friends drool by posting a picture of your finished recipe on your favorite social network. And don't forget to tag Just A Pinch and include #justapinchrecipes so we can see it too!
Categories & Tags for Shrimp- Stuff Avocado:
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