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shirley's spoonbread

(2 ratings)
marcialesman avatar
Recipe by
Marcia Lesman
@marcialesman
Kalamazoo, MI

This is my niece Shirley's recipe. The last time I visited her she made this for dinner. It was so good , I had to get the recipe. This was the first time I had ever had it and I love it. I used to make corn pudding, but I prefer this now. It's soooo easy and soooo good.

(2 ratings)
yield 6 -8
prep time 5 Min
cook time 35 Min

Ingredients For shirley's spoonbread

  • 1 can
    creamed corn
  • 1 can
    drained kernel corn or 1 cup fresh corn
  • 1 c
    sour cream
  • 1 stick
    butter
  • 2 lg
    eggs
  • 1 box
    jiffy cornbread mix

How To Make shirley's spoonbread

  • 1
    In a large bowl mix corn, sour cream butter , eggs, and the box of Jiffy cornbread mix Mix well.
  • 2
    Pour into a sprayed cake pan or bread pan
  • 3
    Bake at 400 F for 30 -40 minutes.
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