sauteed spinach
(1 rating)
(1 rating)
Ingredients For sauteed spinach
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12 ozspinach, fresh
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2 Tbspextra virgin olive oil
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2garlic cloves, minced
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1 cmushrooms, freshly sliced
How To Make sauteed spinach
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1Wash spinach leaves.
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2Heat skillet.
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3Add olive oil.
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4Add garlic.
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5Add spinach.
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6Add mushrooms.
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7Sautee just until spinach starts to wilt.
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8Serve immediately.
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