salt and vinegar popcorn eddie style
Popcorn can be made with so many flavors. Just like potato chips the choice is endless.
yield
6 to 8
prep time
20 Min
cook time
10 Min
method
Stove Top
Ingredients For salt and vinegar popcorn eddie style
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8 cpopped popcorn ( 1/2 cup unpopped kernals )3
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3 Tbspbutter
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2 1/2 tspwhite balsamic vinegar
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11/2 tspkosher salt
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1 tspdried dill seed
How To Make salt and vinegar popcorn eddie style
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1Using a air popper, pop corn into a large bowl, pick out any popped kernels.
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2Place butter and balsamic vinegar into a deep bowl and microwave it for 30 to60 seconds until butter is melted. Whisk the butter and vinegar together and drizzle slowly all over the popcorn. If you get too much in one spot it will be chewy and shrivel.
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3As soon as the popcorn is coated with vinegar sprinkle the salt and dill evenly and shake to coat.
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4EAT NOW !!
- Last Step: Don't forget to share! Make all your friends drool by posting a picture of your finished recipe on your favorite social network. And don't forget to tag Just A Pinch and include #justapinchrecipes so we can see it too!
Categories & Tags for SALT AND VINEGAR POPCORN EDDIE STYLE:
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