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roasted green beans and mushrooms

(1 rating)
HappyCooking58 avatar
Recipe by
Eileen Hineline
@HappyCooking58
Coolidge, AZ

I love vegetables because they are so good for you and healthy. I found this recipe on the web site Plain Chicken. The recipe and photo belongs to Plain Chicken. I have made this recipe many times. It is so easy to make and is a great side dish. I even made it just for a fast lunch at work. Very delicious!

(1 rating)
yield 4 to 6
prep time 5 Min
cook time 30 Min
method Bake

Ingredients For roasted green beans and mushrooms

  • 1 lb fresh green beans, trimmed
  • 8 oz sliced fresh mushrooms
  • 1 tbsp olive oil
  • 1 tbsp balsamic vinegar
  • 1/2 tsp garlic salt
  • 1/4 tsp pepper

How To Make roasted green beans and mushrooms

  • 1
    Preheat oven to 425 degrees.
  • 2
    Toss together all ingredients and spread out on a 15x10-inch baking pan.
  • 3
    Bake for 20 to 30 minutes.
  • 4
    ***** Tip- This can be great for a lite lunch as is. It goes good with steak, chicken, fish, anything you like.
  • Last Step: Don't forget to share! Make all your friends drool by posting a picture of your finished recipe on your favorite social network. And don't forget to tag Just A Pinch and include #justapinchrecipes so we can see it too!
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