roasted cauliflower with cheese sauce
(1 rating)
No Image
If you love cauliflower this is the dish for you.I like it with just a slice of garlic bread and sometimes a small salad. PICTURE COMING SOON!!!!
(1 rating)
yield
6 -8
prep time
15 Min
cook time
30 Min
Ingredients For roasted cauliflower with cheese sauce
- CAULIFLOWER:
-
1 lghead cauliflower about 31/4 lbs. trimmed and cut into florets.
-
6 clovegarlic.halved lengthwise
-
4 Tbspolive oil
-
1/2 tspsalt
-
1/4 tspblack pepper
- CHEESE SAUCE:
-
2 Tbspunsalted butter
-
2 Tbspall purpose flour
-
11/2 c2% milk
-
1/4 tspsalt
-
1 pinchground nutmeg
-
2 cgrated cheddar cheese
How To Make roasted cauliflower with cheese sauce
-
1Heat oven to 450 degrees. Combine cauliflower and garlic in a large bowl.Drizzle and toss with olive oil.While stirring season with salt and pepper.Transfer into a large rimmed baking sheet.Roast at 450 for 30 minutes,stirring once.
-
2Meanwhile prepare Cheese Sauce.Melt butter over medium heat in a medium sauce pan (not nonstick)Whisk in flour and cook 2 minutes.Gradually add milk,whisking constantly until smooth.Bring to a simmer,whisking occasionly.Season with salk and nutmeg.Simmer 4 minutes and remove from heat.Stir in grated cheese,whisking until smooth.
-
3Tansfer Roasted Cauliflower and Garlic to a platter.Top with Cheese Sauce and serve immediately. ENJOY!!!!!!
- Last Step: Don't forget to share! Make all your friends drool by posting a picture of your finished recipe on your favorite social network. And don't forget to tag Just A Pinch and include #justapinchrecipes so we can see it too!
Categories & Tags for Roasted Cauliflower With Cheese Sauce:
ADVERTISEMENT