roasted carrots
(1 rating)
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warm fragrant carrots perfect for any meal, and so easy
(1 rating)
prep time
10 Min
cook time
20 Min
Ingredients For roasted carrots
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2 lbcarrots
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1/4 colive oil
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1/4 tspsalt and pepper
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1/8 cdried tyme
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1 Tbsptoasted sesame seeds
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3 Tbspchopped parsley
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1/2fresh lemon
How To Make roasted carrots
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1preheat 1 bakingsheeet in a 450 oven. cut carrots lenghtwise into eights and toss into olive oil and salt and pepper. spread carrots on hot baking sheets and roast until brown 18 - 20 minutes. toss with the tyme and sesame seeds. add the parsley and juice of 1/2 lemon
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