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roasted broccoli

keepitinthekitchen avatar
Recipe by
Darci Juris
@keepitinthekitchen
Scottsdale, AZ

Always trying to find healthy (and tasty) recipes that are clean, dairy-free, and yummy. We all need more vegetables in our lives, so add this recipe to your next meal, and maybe it will be your new favorite too.

yield 2 -4 servings
prep time 10 Min
cook time 20 Min
method Roast

Ingredients For roasted broccoli

  • 2
    heads of broccoli
  • 2 Tbsp
    coconut oil
  • 1/2 tsp
    garlic powder
  • 1/2 tsp
    salt and pepper
  • 1/2
    lemon, juiced

How To Make roasted broccoli

  • 1
    Preheat oven to 425 degrees. Cover a baking sheet with tin foil.
  • 2
    Slice the broccoli in thin pieces, so they can lay flat on the baking sheet.
  • 3
    In a large bowl, toss the coconut oil, garlic powder, salt and pepper with broccoli to coat. Transfer broccoli to baking sheet.
  • 4
    Roast in oven for 10 minutes, then remove and flip broccoli pieces. Roast for another 10 minutes.
  • 5
    Remove from oven and lightly drizzle with lemon juice. Serve!
  • Last Step: Don't forget to share! Make all your friends drool by posting a picture of your finished recipe on your favorite social network. And don't forget to tag Just A Pinch and include #justapinchrecipes so we can see it too!
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