refridgerater pickles

(1 rating)
Recipe by
kelley pettit
Martin, TN

You can keep adding to this for up to 4 weeks. Also, you can cut cucumbers and onions to your desired thickness.

(1 rating)

Ingredients For refridgerater pickles

  • 1-1/2 c
    salt
  • 2 c
    sugar
  • 4-6
    cumcumbers, sliced
  • 2
    onions, sliced
  • 1-1/2 tsp
    celery seed
  • 1-1/2 c
    white vineger

How To Make refridgerater pickles

  • 1
    Mix all together. Refrigerate and stir occasionally.Ready in about 24 hours.
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