ratatouille, ( the real deal)

(2 ratings)
Recipe by
Laura Spencer-Whitacre
Fort Mohave, AZ

This is a great dish , Hot or cold it is wonderful, hope you give this a try, its a real taste treat, if you don't like veggies, try it, you might like these. xoxo

(2 ratings)
yield 6 -8
prep time 30 Min
cook time 20 Min

Ingredients For ratatouille, ( the real deal)

  • 1 lb
    mushrooms
  • 2
    zuchinni
  • 1 lg
    eggplant
  • 2
    green peppers
  • 1
    red pepper
  • 2
    onions
  • 2 lg
    cans stewed tomatoes w/ basil
  • 3-4 clove
    garlic, mashed
  • 1 tsp
    basil, dried
  • 1/2 tsp
    marjoram, dried
  • 1/2 tsp
    thyme
  • 2
    bay leaves
  • 1-1 1/2 c
    white wine, dry ( i use chenin blanc)

How To Make ratatouille, ( the real deal)

  • 1
    1.Rough chop your veggies, Peel Eggplant and chop into bite size pieces.
  • 2
    2. Saute your spices, garlic, onion,in 1/8 to 1/4 cup olive oil, start adding veggies in order given and saute 2 to 5 minutes between each addition. Add wine and tomatoes last. vegatables should be tender crisp.
  • 3
    3. Enjoy this mixture of wonderful flavors. you'll love eating your veggies now. xoxo
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