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pickled cucumbers and onions

(2 ratings)
Kattyw avatar
Recipe by
Kathy W
@Kattyw
New Carlisle, OH

I remember having these when I was a child. Always a summertime, family get-together staple. Hard to stay out of.

(2 ratings)
method No-Cook or Other

Ingredients For pickled cucumbers and onions

  • 1 md
    cucumber, peeled and sliced thin (you can use an english cucumber if you prefer)
  • 1 md
    onion, sliced thin and rings separated
  • 3/4 c
    apple cider vinegar
  • 3/4 c
    sugar
  • 3/4 c
    water
  • salt and pepper to taste (start with about 1/2 t each)

How To Make pickled cucumbers and onions

  • 1
    Place cucumber and onion in a medium bowl
  • 2
    Combine together water, vinegar, sugar, and pepper. Check salt and pepper, adjust if needed. Pour over cucumber and onion. (Be sure the cucumbers and onions are covered with the liquid.)
  • 3
    Cover bowl and refrigerate for several hours or overnight. Stir occasionally.
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