pickled beets
(1 rating)
No Image
This family favorite can be made for those who need to watch there sugar intake.
(1 rating)
prep time
20 Min
cook time
5 Min
Ingredients For pickled beets
-
1 canbeets
-
2 Tbspvinegar
-
2 Tbspsugar or artifical sweetner
-
1 Tbsppickling spices
How To Make pickled beets
-
1Drain Beet juice into a small sauce pan. Add Vinegar, sugar and pickling spices.
-
2Boil one minute. Pour over Beets.
-
3Refrigerate over night. Enjoy.
-
4May add boiled eggs if you desire pickled eggs and beets.
- Last Step: Don't forget to share! Make all your friends drool by posting a picture of your finished recipe on your favorite social network. And don't forget to tag Just A Pinch and include #justapinchrecipes so we can see it too!
ADVERTISEMENT