pearl onion
(1 rating)
Spring time is when you can go the garden store and get pearl onion for growing cheaper then food stores.
(1 rating)
yield
2 serving(s)
Ingredients For pearl onion
-
1/4 cbacon, uncooked
-
1 bagpearl onions
-
2 Tbspitalian parsley
-
4 cwater
- SALT PEPPER TO TASTE
How To Make pearl onion
-
11. In 3-quart sauce pan, boil 4 cups water. 2. Add onion to boiling water. 3. Partially cook onion on Max/Sear for 3- 5 minutes or until outer skin has shrunk. 4. Place onions in ice bath to stop cooking process. 5. Cut onions at tip and base and peel off skin. Set aside. 6. In 9.5-inch fry pan, cook bacon on High (425 degrees) for 2 minutes or until slightly crispy. 7. Add onions and saute, stirring occasionally, for 5 minutes or until golden brown.
- Last Step: Don't forget to share! Make all your friends drool by posting a picture of your finished recipe on your favorite social network. And don't forget to tag Just A Pinch and include #justapinchrecipes so we can see it too!
Categories & Tags for Pearl Onion:
ADVERTISEMENT