Get the App

Recipes

Find a Recipe Blue Ribbon Recipes Pinch It!™ Feed Browse All Recipes

Editorial

Food Bites & Articles Videos What is a Blue Ribbon? Meet the Test Kitchen

Community

Member Recipes Groups Sweepstakes Contests Shopping

paul bunyon bakes beans

(1 rating)
debmac avatar
Recipe by
Debbie McCandless
@debmac
mt washington, KY

Using pinto beans makes this dish meater and the beans dont get soggy and still have the baked bean taste your looking for!

(1 rating)
yield 10 serving(s)
prep time 20 Min
cook time 50 Min
method Bake

Ingredients For paul bunyon bakes beans

  • 2 15 oz can
    bush's pinto beans
  • 1 12 oz jar
    heinz's chilli sauce
  • 1 c
    brown sugar, firmly packed
  • 1 Tbsp
    spicy mustard
  • 1/3 c
    chopped sweet onion
  • 1/3 c
    chopped green pepper
  • 6 slice
    smoked bacon
  • PAUL BUNYON BAKED BEANS

How To Make paul bunyon bakes beans

  • 1
    Pre heat oven to 350 degrees. Drain Bush's Pinto Beans and add to mixing bowl along with 12 oz Heinz's Chilli Sauce, 1 Cup Brown Sugar and 1 tbs spicy mustard.
  • 2
    Next: Chop onion's and peppers, then add to ingredients.
  • 3
    Next: Fold ingredient into Casserole baking dish. Add uncooked bacon on top of ingredients. Cover your dish while baking.
  • 4
    Bake in oven at 350 degrees covered for 45 minutes, the next 15 minutes finish baking uncovered so they will thicken. These baked beans are so meaty and never get mushy. Your family will love these!
  • Last Step: Don't forget to share! Make all your friends drool by posting a picture of your finished recipe on your favorite social network. And don't forget to tag Just A Pinch and include #justapinchrecipes so we can see it too!
ADVERTISEMENT