party pepperoncini
I can't count how many times I make these peppers in the winter, it is the appetizer most requested from my family.
yield
8 serving(s)
prep time
25 Min
method
Blend
Ingredients For party pepperoncini
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1 jar32 oz. pepperoncini
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1 1/2 pkg12 ozs. softened cream cheese
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1 tspgarlic powder
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1/2 tsponion powder
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3 Tbspchunky blue cheese dressing
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3 dashfranks hot sauce
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6 slicebacon
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1 pinchsalt
How To Make party pepperoncini
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1Fry bacon till crisp ,set aside to cool on paper towel.
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2Drain pepperoncini , cut off ends ,make a medium V in the side of pepper. Drain insides of juice and seeds .
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3In medium bowl blend cream cheese ,blue cheese dressing , garlic and onion powder ,hot sauce and salt until well blended
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4Put cheese mix in a pastry bag with fancy tip. Fill each pepper ,arrange on platter.
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5Crumble bacon on peppers refrigerate over night.SERVE
- Last Step: Don't forget to share! Make all your friends drool by posting a picture of your finished recipe on your favorite social network. And don't forget to tag Just A Pinch and include #justapinchrecipes so we can see it too!
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