parmesan roasted asparagus
(4 ratings)
"A simple variation helps to ramp up your asparagus to spectacular!"
(4 ratings)
yield
4 serving(s)
prep time
5 Min
cook time
20 Min
method
Bake
Ingredients For parmesan roasted asparagus
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15stalks of asparagus
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1 Tbspolive oil
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2 Tbspfreshly grated parmesan
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1/2 tspfresh ground black pepper
How To Make parmesan roasted asparagus
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1Preheat oven to 350 degrees. Cut off white ends of asparagus, rinse and dry with a towel.
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2Place in a baking dish and drizzle olive oil over asparagus. Using tongs, roll the asparagus around to make sure it is completely coated with olive oil.
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3Sprinkle parmesan and pepper on top of asparagus. Place in oven.
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4Bake at 350 degrees, uncovered for about 25 minutes or to desired doneness. Remove from oven and serve.
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