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oven roasted cauliflower

(1 rating)
coolbaker1 avatar
Recipe by
Carol Perricone
@coolbaker1
Massapequa Park, NY

I have been making different versions of roasted cauliflower for years. We just love it.

(1 rating)
yield 6 serving(s)
prep time 10 Min
cook time 25 Min
method Bake

Ingredients For oven roasted cauliflower

  • 1
    medium head of fresh cauliflower, trimmed and cut into florets
  • 3 lg
    cloves garlic, thinly sliced
  • 1/4 c
    olive oil
  • 2 Tbsp
    lemon juice
  • 1/2 tsp
    salt
  • 1/4 tsp
    black pepper
  • 2 Tbsp
    grated parmesan cheese

How To Make oven roasted cauliflower

  • 1
    Heat oven to 450 degrees. Combine cauliflower and garlic in a large bowl. Drizzle with olive oil, lemon juice, salt and pepper.
  • 2
    Transfer, in a single layer, to a large rimmed baking sheet or pan. Roast in oven for about 25 minutes, stirring once. Sprinkle with parmesan cheese. Serve immediately.
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