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oven-fried potatoes

(1 rating)
vavavoom avatar
Recipe by
Daune (pronounced "Dawn") Browne
@vavavoom
Calais, ME

Good for breakfast, good for lunch, good for supper---good old potatoes!

(1 rating)
yield 12 (but you can cut it in half)
prep time 10 Min
cook time 50 Min

Ingredients For oven-fried potatoes

  • 12
    medium potatoes, peeled and cubed
  • 1/4 c
    grated parmesan cheese
  • 2 tsp
    salt
  • 1 tsp
    garlic powder
  • 1 tsp
    paprika
  • 1/2 tsp
    pepper
  • 1/3 c
    vegetable oil

How To Make oven-fried potatoes

  • 1
    Place potatoes in 2 resealable plastic bags. Combine the Parmesan and seasonings and add to potatoes. Shake to coat.
  • 2
    Pour oil into 2 15X10X1-in. baking pan; pour potatoes in pans.
  • 3
    Bake, uncovered at 375 degrees for 40-50 minutes or until tender.
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