okra croutons
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Excellent topping soup or salads.....OR just as a side by themselves!
yield
6 serving(s)
cook time
30 Min
method
Bake
Ingredients For okra croutons
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1 1/2 cokra, sliced thin
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3 Tbspcornmeal
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1/4 tspcumin
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1/4 tspcayenne
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1/4 tspseasoned salt
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olive oil spray
How To Make okra croutons
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1Preheat oven 375. Rinse okra, drain and pat dry with paper towels.
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2Combine cornmeal, seasonings and okra in a plastic bag. Seal and shake well.
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3Spray baking sheet with oil. Spread okra slices in a single layer and spray them with oil, too. Bake until crisp and brown (stirring twice during baking time), about 30 minutes.
- Last Step: Don't forget to share! Make all your friends drool by posting a picture of your finished recipe on your favorite social network. And don't forget to tag Just A Pinch and include #justapinchrecipes so we can see it too!
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