no-cook pickled red onions

Name: NO-COOK PICKLED RED ONIONS
Prep time: 10 min
Yield: 8
Cuisine: American
Ingredients: 1 large red onion; 1/2 cup(s) kraft italian dressing; 1/2 cup(s) white vinegar; 1 tablespoon(s) sugar; 1 tablespoon(s) minced garlic

No Image

review

Recipe by

Richard Hoover

@Richard2990

Fountain Inn, SC

Courtesy of Kraft Foods

yield 8 serving(s)

prep time 10 Min

method No-Cook or Other

Ingredients For no-cook pickled red onions

1 lg

red onion
1/2 c

kraft italian dressing
1/2 c

white vinegar
1 Tbsp

sugar
1 Tbsp

minced garlic

How To Make no-cook pickled red onions

1
Whisk together Italian dressing, white vinegar, sugar and minced garlic.

2
Add to onions; mix lightly
3
Refrigerate for 2 hours, stirring occasionally
Last Step: Don't forget to share! Make all your friends drool by posting a picture of your finished recipe on your favorite social network. And don't forget to tag Just A Pinch and include #justapinchrecipes so we can see it too!

no-cook pickled red onions

Ingredients For no-cook pickled red onions

How To Make no-cook pickled red onions

Categories & Tags for NO-COOK PICKLED RED ONIONS: