my mom's oven baked beans

(1 rating)
Recipe by
Kimber Flory
Stafford, VA

These were actually my Grandma's recipe. But the key is to buy the cheapest pork and beans you can find to start with. They turn out so awesome.

(1 rating)
yield 10 to 12
prep time 15 Min
cook time 2 Hr 30 Min
method Bake

Ingredients For my mom's oven baked beans

  • 2 can
    pork and beans (as cheap as you can find)
  • 1 1/2 c
    brown sugar, firmly packed
  • 1 tsp
    dry mustard
  • 1 c
    ketchup
  • 6 slice
    bacon

How To Make my mom's oven baked beans

  • 1
    Empty 1 can of pork and beans into greased baking dish.
  • 2
    Sprinkle 1/2 cup sugar and dry mustard over beans.
  • 3
    Add other can of pork and beans.
  • 4
    Sprinkle remaining brown sugar over top.
  • 5
    Add ketchup and stir.
  • 6
    Lay bacon strips on top.
  • 7
    Bake at 325 for 2 1/2 hours uncovered.
ADVERTISEMENT