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mexican corn pasta

(1 rating)
mikasldy avatar
Recipe by
Sandy Mika
@mikasldy
Chicago, IL

my husband and kids love mexican corn, so something quick & different

(1 rating)
prep time 5 Min
cook time 10 Min
method Stove Top

Ingredients For mexican corn pasta

  • 1 lb
    pasta of choice
  • 1 stick
    butter, melted
  • 1 c
    mayonaise
  • 1 c
    parmesan cheese
  • 2 can
    corn drained
  • cayenne pepper to taste
  • salt and pepper to taste

How To Make mexican corn pasta

  • 1
    cook pasta and drain.
  • 2
    add butter, mayonaise, parmesan cheese, corn, salt ,pepper and cayenne. serve warm.
  • Last Step: Don't forget to share! Make all your friends drool by posting a picture of your finished recipe on your favorite social network. And don't forget to tag Just A Pinch and include #justapinchrecipes so we can see it too!
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